Publications – University of Copenhagen

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  • Canahua, A. y A. Mujica. 2014. Granos Andinos: Patrimonio y soporte de la seguridad alimentaria y nutricional sostenibles. En: Agroenfoque, revista para el desarrollo agropecuario, agroindustrial y agroexportador. Año XXIX – N° 194, 44-51 Lima, Perú.  
  • Sun, Y., F. Liu, M. Bendevis, S. Shabala & S.-E. Jacobsen. 2014. Sensitivity of Two Quinoa  (Chenopodium quinoa Willd.) Varieties to Progressive Drought Stress. J Agro Crop Sci. 200, 12-23.  doi:10.1111/jac.12042
  • Bendevis, M.A., Y. Sun, E. Rosenqvist, S. Shabala, F. Liu, S.-E. Jacobsen. 2014. Photoperiodic effects on short-pulse14C assimilation and overall carbon and nitrogen allocation patterns in contrasting quinoa cultivars. Environmental and Experimental Botany 104, 9-15
  • Riccardi, M., G. Mele, C. Pulvento, A. Lavini, R. d’Andria & S.-E. Jacobsen. 2014. Non-destructive evaluation of chlorophyll content in quinoa and amaranth leaves by simple and multiple regression analysis of RGB image components. Photosynth Res. 120:263–272. DOI 10.1007/s11120-014-9970-2 '
  • Zurita-Silva A, Fuentes F, Zamora P, Jacobsen SE, Schwember A. 2014. Breeding quinoa (Chenopodium quinoa Willd.): potential and perspectives. Molecular Breeding 34:13-30. DOI 10.1007/s11032-014-0023-5.
  • Riccardi, M., C. Pulvento, A. Lavini, R. d’Andria & S.-E. Jacobsen. 2014. Growth and Ionic Content of Quinoa Under Saline Irrigation. J. Agro. Crop Sci. doi:10.1111/jac.12061, p. 246-260
  • Ruiz, K. B., S. Biondi, R. Oses, I.S. Acuña-Rodríguez, F. Antognoni, E.A. Martinez-Mosqueira, A. Coulibaly, A. Canahua-Murillo, M. Pinto, A. Zurita-Silva, D. Bazile, S.-E. Jacobsen, M.A. Molina-Montenegro. 2014. Quinoa biodiversity and sustainability for food security under climate change. A review. Agron. Sustain. Dev. 34:349–359. DOI 10.1007/s13593-013-0195-
  • Bendevis, M.A., Y. Sun, S. Shabala, E. Rosenqvist, F. Liu, S.-E. Jacobsen. 2014. Differentiation of Photoperiod-Induced ABA and Soluble Sugar Responses of Two Quinoa (Chenopodium quinoa Willd.) Cultivars. Journal of Plant Growth Regulation: Volume 33, 562-570. DOI: 10.1007/s00344-013-9406-9
  • Hirich, A., R. Choukr-Allah, S.-E. Jacobsen, 2014a: Deficit irrigation and organic compost improve growth and yield of quinoa and pea. J. Agron. Crop Sci. 200, 390-398. doi:10.1111/jac.12073 (IF 2.618)
  • Panuccio MR, Jacobsen SE, Akhtar SS, Muscolo A. 2014. Effect of saline water on seed germination and early seedling growth of the halophyte quinoa. AoB PLANTS 6: plu047; doi:10.1093/aobpla/plu047
  • Razzaghi, F., S.-E. Jacobsen, C.R. Jensen and M.N. Andersen. 2015. Ionic and photosynthetic homeostasis in quinoa challenged by salinity and drought–mechanisms of tolerance. Functional Plant Biology, 42, 136–148
  • Ruiz, K.B., S. Biondi, E. A. Martínez, F. Orsini, F. Antognoni & S.-E. Jacobsen 2015: Quinoa – a Model Crop for Understanding Salt-tolerance Mechanisms in Halophytes, Plant Biosystems. DOI: 10.1080/11263504.2015.1027317
  • Peterson, A., S.-E. Jacobsen, A. Bonifacio and K. Murphy 2015. A Crossing Method for Quinoa. Sustainability 2015, 7(3), 3230-3243; doi:10.3390/su7033230
  • Ruiz, K.B., S. Biondi, E.A. Martínez, F. Orsini, F. Antognoni & S.-E. Jacobsen 2015: Quinoa - a model crop for understanding salt tolerance mechanisms in halophytes, Plant Biosystems, DOI: 10.1080/11263504.2015.1027317
  • Docentes investigadores Facultad de Agronomía 2016: Revista RIIAREN 2 2016, ISBN: 2409-1618, pp 107